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What The Hell is SideCountry?

28 ago 2026 · 1 h 1 min. 45 sec.
What The Hell is SideCountry?
Descrizione

What connects baking sourdough, climbing mountains, keeping chickens, deer stalking, forestry, fishing, farming and knowing how to sharpen a chainsaw? In this episode - broqadcast across every show on the...

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What connects baking sourdough, climbing mountains, keeping chickens, deer stalking, forestry, fishing, farming and knowing how to sharpen a chainsaw?

In this episode - broqadcast across every show on the SideCountry Network - Richard Prideaux and George Browne attempt to explain what SideCountry actually is, why it was built, and where the network is heading.

They start with George’s idea of the “sourdough pipeline”: the idea that apparently unrelated countryside interests are often connected by the same desire to learn, make, understand and do things for yourself.

From there, they look at how SideCountry brings those worlds together - not as one enormous general-interest podcast, but as a network of shows, articles, films and resources covering different parts of life in the British countryside.

They also explain why SideCountry aims to occupy some of the ground between the usual rural tribes and echo chambers; bringing farmers, foresters, anglers, shooters, walkers, conservationists, climbers and others into the same wider conversation without insisting that every subject needs a simple good-versus-bad answer.

Richard and George discuss plans to establish SideCountry as a Community Interest Company, how the project will be funded, why commercial income will be reinvested into the network, and the importance of maintaining editorial independence.

There is also a look at what’s already here - SideCountryCountryslide and Fish and Game - and some of what is coming next, including Wild Food People, a forestry show, How the Countryside Works and Land Girls, alongside articles, gear guides, practical resources and films.

Plus drive-by agronomy, aggressive protein acquisition, Kevlar kilts, Heath Robinson smokers, professional explaining and the continuing possibility of a company yacht.

This episode is being published across the SideCountry podcast feeds as an introduction to the wider network.Find out more, sign up for the newsletter or get involved at sidecountry.co.uk.

CreditsPresented by George Browne and Richard Prideaux

Produced and edited for SideCountry by Amy Green.

DISCLAIMER
Views are those of individual speakers and do not necessarily represent SideCountry, its presenters, contributors, partners or sponsors. For general information and entertainment only. Laws, seasons, access and guidance change; check official sources, obtain permission and act within your competence.
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Autore The SideCountry Network
Organizzazione SideCountry Network
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