John Gonzalez and Amy Sherman of MLive and "Behind the Mitten" recently interviewed Grand Rapids chef Chris Perky, who will be a guest chef at a special wine dinner at Treetops Resort in Gaylord.

The dinner is 6 p.m. Nov. 19 with Modern Craft Winery. Perky is the founder of IronGR, a Cast Iron Restaurant and Osteria Rossa in Grand Rapids.

Joining Chef Perky is Treetops Food and Beverage Director Gabe Bober and Amy Sherman.

Ticket and pairing information at http://treetops.com/general-information/event/guest-chef-pairing-dinner/?eID=2044

More info on Behind the Mitten at https://www.facebook.com/behindthemitten/?fref=ts

More info on MLive at http://www.mlive.com/michigansbest/