The Impact of COVID-19 on the Future of the Restaurant Business
6 set 2020 ·
37 min. 54 sec.
![The Impact of COVID-19 on the Future of the Restaurant Business](https://d3wo5wojvuv7l.cloudfront.net/t_square_limited_480/images.spreaker.com/original/f981cf027034456deb7cb941eb826f6d.jpg)
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Descrizione
On today’s episode of the Capitalist Sage, Karl Barham and Rico Figliolini are joined by Cliff Bramble, founder and owner of Hungry Hospitality. His extensive knowledge of both the hospitality...
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On today’s episode of the Capitalist Sage, Karl Barham and Rico Figliolini are joined by Cliff Bramble, founder and owner of Hungry Hospitality. His extensive knowledge of both the hospitality industry and business, in general, has given him an edge during these interesting times.
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Informazioni
Autore | Peachtree Corners Life |
Sito | - |
Tag |
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