S4, E03 - What’s Been Going on with Plant-based Meat Lately?

28 apr 2023 · 13 min. 1 sec.
S4, E03 - What’s Been Going on with Plant-based Meat Lately?
Capitoli

01 · Hi Andraia

1 min. 14 sec.

02 · Plant-based Proteins 101

2 min. 26 sec.

03 · What's been happening lately?

4 min. 6 sec.

04 · What about Bloomberg?

5 min. 22 sec.

05 · Future strategies

9 min. 18 sec.

06 · Price parity with traditional meat

11 min. 9 sec.

Descrizione

Inspired by a Bloomberg report that sales of plant-based meats are now declining, this brand-new episode of Feed for Thought goes behind the scenes with Mintec plant protein price reporter,...

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Inspired by a Bloomberg report that sales of plant-based meats are now declining, this brand-new episode of Feed for Thought goes behind the scenes with Mintec plant protein price reporter, Andraia Torsiello to find out what’s really been going on.

In it she gives us an overview of what’s been happening in the sector over the last few years, including its rise and what is behind the current slowdown in sales. We also talk industry strategy, price parity with traditional proteins, a potential shift away from meat-like products, consumer tastes, the sector’s future and so much more! You don’t want to miss this one.

And if you want to find out more about plant-based proteins, register for Mintec’s upcoming webinar on the topic: https://register.gotowebinar.com/register/511820891465392731
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Autore AgriBriefing
Organizzazione AgriBriefing
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