@ForkReporter - Technique of the Week - Sous Vide
13 mar 2021 ·
13 min. 54 sec.
Scarica e ascolta ovunque
Scarica i tuoi episodi preferiti e goditi l'ascolto, ovunque tu sia! Iscriviti o accedi ora per ascoltare offline.
Descrizione
This weeks technique is Sous Vide, meaning "under vacuum" in French. Sous Vide is sealing food in a plastic bag then cooking it to a precise temperature in a water...
mostra di più
This weeks technique is Sous Vide, meaning "under vacuum" in French. Sous Vide is sealing food in a plastic bag then cooking it to a precise temperature in a water bath. This week Executive Chef of The Ranch, Michael Rossi joins Neil to give some great tips.
mostra meno
Informazioni
| Autore | KFI AM 640 (KFI-AM) |
| Organizzazione | iHeartRadio |
| Sito | - |
| Tag |
Copyright 2025 - Spreaker Inc. an iHeartMedia Company
Commenti