Episode 18: Fjölla Sheholli and Junayd Juman

18 ago 2021 · 1 h 36 min. 9 sec.

Descrizione

Fjölla Sheholli and Junayd Juman are the owners of the restaurant Honey Badger in Prospect-Lefferts Gardens in Brooklyn, New York. They are best known for their use of wild foods...

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Fjölla Sheholli and Junayd Juman are the owners of the restaurant Honey Badger in Prospect-Lefferts Gardens in Brooklyn, New York. They are best known for their use of wild foods on their menu, foraged for from throughout the northeastern United States.

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Informazioni

Autore	Nicholas Gill
Organizzazione	Nicholas Gill
Sito	-
Tag	#brooklyn_restaurants #chef #fjolla_sheholli #foraging #honey_badger #junayd_juman #kosovo #medicinal_plants #new_england #northeast #omakase #prospect_lefferts_gardens #regenerative_farming #regional_food #seaweed #tasting_menu #trinidad #wild_food #worlds_50_best