In this podcast episode, Ashley Oakley interviews TC and Jojo, discussing their expertise and experiences with American bison. TC has been working with buffalo for nearly 60 years, raising and training them. He shares stories of his buffalo's achievements, including winning races against horses, appearing in films and commercials, and serving as a mascot. TC also talks about his connection to Buffalo Bill and his admiration for the Wild West shows Buffalo Bill created.
The conversation touches on the history of American bison and their decline in numbers due to human activities. TC emphasizes the importance of educating people about bison safety, especially in Yellowstone Park where tourists often underestimate the dangers associated with approaching buffalo. He shares his goal of conducting seminars or bringing buffalo calves to Yellowstone to raise awareness and prevent injuries or fatalities.
The discussion also covers the distinction between buffalo and bison, with TC explaining how the term "bison" gained prominence to differentiate American bison from water buffalo. The nutritional benefits of bison meat are mentioned, including its higher protein content and lower cholesterol and fat compared to beef.
Jojo, an Olympic swimmer, joins the conversation and highlights the connection between TC, buffalo, and American pride. She expresses her belief that TC's experiences and work with buffalo can serve as an inspiration to younger generations, instilling a sense of strength, determination, and appreciation for the country's heritage.
The episode concludes with references to TC's plans for a book, documentary, and potential future endeavors, including teaching and promoting buffalo safety. The hosts encourage listeners to support American bison and consider purchasing bison meat, as well as providing contact information for TC and Jojo.
Overall, this SEO summary highlights the podcast's focus on TC's expertise in buffalo training, his dedication to bison safety, and the potential for his experiences to inspire others and contribute to the preservation of American bison.
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