152. Dishes to try in Bologna and the Emilia Region

2 dic 2022 · 59 min. 10 sec.
152. Dishes to try in Bologna and the Emilia Region
Descrizione

Attention foodies! Among the goldmine that is Italian cuisine, there is a shining jewel that is the region of Emilia-Romagna. You'll surely know its capital Bologna. Here they make Italian...

mostra di più
Attention foodies! Among the goldmine that is Italian cuisine, there is a shining jewel that is the region of Emilia-Romagna. You'll surely know its capital Bologna.

Here they make Italian produce staples Parmigiano Reggiano, Prosciutto di Parma and Traditional Balsamic Vinegar of Modena. But, not content to make some of the finest foodstuffs in the land, they take it to the next level.

Listen to our chat with Giulia Tamarri (star sign "tortellini) as we discover the delectable dishes you should try when you visit her beautiful region.

Read the full episode show notes, including places mentioned here > untolditaly.com/152.

Support the show

Join our mailing list and get our FREE Italy trip planning checklist - subscribe here | Join us on tour: Trip schedule | Discover our Trip Planning Services | Visit our online store | Follow: InstagramFacebookYouTubeItaly Travel Planning Community

The Untold Italy travel podcast is an independent production. Podcast Editing, Audio Production and Website Development by Mark Hatter. Production Assistance and Content Writing by the other Katie Clarke - yes there are two of us!
mostra meno
Informazioni
Autore Colture Podcast Network
Organizzazione Colture Podcast Network
Sito -
Tag

Sembra che non tu non abbia alcun episodio attivo

Sfoglia il catalogo di Spreaker per scoprire nuovi contenuti

Corrente

Copertina del podcast

Sembra che non ci sia nessun episodio nella tua coda

Sfoglia il catalogo di Spreaker per scoprire nuovi contenuti

Successivo

Copertina dell'episodio Copertina dell'episodio

Che silenzio che c’è...

È tempo di scoprire nuovi episodi!

Scopri
La tua Libreria
Cerca