130. What Does the Restaurant of the Future Look Like?
17 ago 2020 ·
19 min. 25 sec.
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Descrizione
In this episode of The Barron Report, host Paul Barron sits down with Tim Hand, a partner at Kinetic12, a consulting firm for the foodservice industry. Barron and Hand explore...
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In this episode of The Barron Report, host Paul Barron sits down with Tim Hand, a partner at Kinetic12, a consulting firm for the foodservice industry. Barron and Hand explore the future of the restaurant and hospitality industry post-pandemic.
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Informazioni
| Autore | Rever Networks |
| Organizzazione | Rever Networks |
| Sito | - |
| Tag |
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